6 Foods to Avoid for Kidney Stone Prevention and What to Eat Instead
Most people have had an experience with kidney stones. Up to 50% of people may have a recurrence of symptoms in 10 years. Pain comes with some advantages; the diet you follow helps. By avoiding certain foods and preferring others, one minimizes risk for future stone formation and maintains kidney health. Understanding Kidney Stones Before discussing the dietary components that may predispose one to the development of various forms of kidney stones, it is important to first understand the types …